By There is a widespread belief amongst the general public in India that traditional herbs or ayurvedic treatments do not have side effects and that they are totally safe.
India’s Meat And Poultry Markets Need A Rewamp
The open meat and fowl markets in India must be regulated. They are seriously unhygienic and usually with no refrigeration of meat for several hours after slaughter.
Indians Must Use Less Vegetable Oils
Indians have been consuming way too much omega-6 vegetable oils in the last six decades. Until the 60s, people in India used ghee or coconut oil (in the coastal areas) as cooking mediums. The other major vegetable oils used for cooking at that time (peanut, mustard) were quite abundant in
Take These Simple Precautions To Safely Enjoy Your Favourite Takeaway!
The Covid-19 crisis has, understandably, created a lot of panic among people. One of the primary concerns has been concerning food safety, specifically restaurant takeaways. Many people are reluctant to order food from restaurants because they fear that they can get the disease through contact with the packaging, or even
Technology Will Save Us From Pesticides
A wave of amazing technology innovations is coming soon to threaten industries that are dependent on agriculture. Weed killers and pesticides, for example.