By Plastics play an important part in food production, preparation and packaging. Most people use plastic cooking equipment, packaging, and also reheat the leftovers in plastic containers which give it that strange plastic taste, so much for convenience. There are potentially harmful chemicals in plastics which are linked to prevalence of
10 Ways Sugar is Secretly Hurting You
Nutritionists, health organizations, and health conscious people have, for decades, been using calories, fatty food, and nutrient proportions as being the deciding factors of a healthy diet. However, research has shown us that a healthy diet is actually defined by the daily intake of natural and added sugar. All the
Who Will Win the Ice Cream-Frozen Dessert Battle!
This summer, temperatures have been soaring over the ice cream and frozen dessert battle between the dairy major Gujarat Cooperative Milk Marketing Federation of the Amul brand of ice creams and Hindustan Unilever Limited, owner of the highly successful Kwality Walls brand. Amul had put up an ad on the
Fast Food Packaging is Giving You Cancer
Fast food is probably the highest eaten food on the planet today as it is visually appealing and lip-smacking as well, but we all know now how many fast food options are like slow poison for our bodies. It is not just limited to greasy burgers, crunchy fries, but our