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Day: 4 April 2016

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By foodnetindia 4th April 2016 Food and Health

Is Sulphur Dioxide In Your Food?

Sulphur dioxide is a part of the sulphite family, it is a preservative and even a small amount of sulphite can wreak health havoc if you’re sensitive to it. Sulphur additives are recognized as unsafe in larger quantities and in many countries they have been banned in raw fruit and

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