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ingredients-of-ram-bhandukam-bhandu-papad
 
 
 
 
 
Ingredients
UDAD DALl FLOUR 91S%,
FULKHAR ( RISING AGENT (INS 500 (I),
SALT,
BLACK PEPPER,
EDIBLE COTTON SEED OIL,
COMPOUNDED ASAFOETIDA,
POTASSIUM SORBATE INS (202)
CONTAINS PERMITTED CLASS ll PRESERVATIVE


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