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Veeba Peri Peri Sauce is an African chilli sauce which contains water, refined soyabean oil, lemon juice, onions, synthetic vinegar, chillies, sugar, salt, spices and condiments, garlic, and herbs.
It does not mention the quantity of salt in it, even though salt is an ingredient mentioned on the food label. Products such as these are known to contain high a high amount of salt in them and high salt consumption is linked to diseases like coronary heart disease, hypertension and lifestyle diseases.
The foodnetindia rating for this product :-
foodnetindia safety rating: 7 – (On a scale of 1 to 10 from very unsafe to very safe)
This Veeba peri peri sauce contains an unspecified amount of salt. Excess salt consumption may cause hypertension, kidney diseases and lifestyle diseases.
foodnetindia wholesomeness rating: 7 – (On a scale of 1 to 10 from very unbalanced nutrition profile to excellent nutrition profile)
This condiment has herbs and spices in it which are beneficial for the health of consumers  but the high salt in it is not beneficial for the health of all those who consume it.
Ingredients of concern in Veeba Peri Peri Sauce

  • Iodized Salt
  • Preservative: INS 211

Iodized salt
The product label does not mention the quantity of salt used in it but we know that condiments like these contain high amounts of salt. Certain manufacturers do not mention the quantity of salt contained in their products. High sodium diets have been known to be the cause of high blood pressure, heart disease, etc. The recommended daily intake of salt is between 1-3 grams.
Preservatives Sodium Benzoate IN 211
Benzoic acid and benzoates are used as preservatives against both yeasts and bacteria in acidic products. They are not very effective against fungi, and ineffective in products with a pH above 5 (slightly acidic or neutral). High concentrations have an acid taste, which limits the application. Benzoates are often preferred, due to better solubility.
In some people benzoic acid and benzoates may liberate histamine and thus cause pseudo-allergic reactions.
Ingredients present which are not a concern:
Water,
Synthetic Vinegar- Water, Acetic Acid IN 260
Edible Soyabean Oil
Lemon juice
Onions
Chillies 3%
Garlic
Permitted Emulsifiers and Stabilizers IN 1422, IN 415
Spices and Condiments
Permitted Acidity Regulator IN 334
Permitted Antioxidant IN 319
Disclaimer – The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information. foodnetindia encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.
The ingredients list of the product may have changed since this page was published. Consumers are encouraged to read warnings, labels, ingredient lists, etc.
Replies, if any, from the brand, will be published here ‘As is’
 

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