Origin:
Prepared from the natural salt potassium chloride.
Function & Characteristics:
Strong alkali used as acidity regulator. Also used to enhance the industrial peeling of fruits and to blacken olives.
Products:
Bakery products, cocoa products, black olives and the colour annatto (IN 160b)
Acceptable daily intake (ADI):
None determined
Side effects:
None known.
Dietary restrictions:
None.IN525 can be used by all religious groups, vegetarians and vegans.
Disclaimer – The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information. Foodnet India encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.
Replies, if any, from the brand, will be published here ‘As is’

Share and Enjoy !

0Shares
0 0