Share and Enjoy !


Vitamin C
A cid, which occurs naturally in most fruits and vegetables. Commercially synthesised by bacterial fermentation of glucose, followed by chemical oxidation.
Function & characteristics:
Ascorbic acid is vitamin C; however, it cannot be added as a vitamin supplement when labelled E300. When added to foods it functions as an anti-oxidant and bread enhancer.
Many different products.
Acceptable Daily Intake:
No limit.
Side effects:
No side effects known in the concentrations used.
Dietary restrictions:
None – ascorbic acid and ascorbates can be consumed by all religious groups, vegans and vegetarians.

The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information. Foodnet India encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.

One thought on “Ascorbic acid, L- : IN 300”

Leave a Reply