Diamond Wheels: Tomato Ketchup Flavour

 

diamond wheelsingredients-of-diamond-wheels

 

 

 

 

Summary feedback

Diamond Wheels Tomato ketchup flavour from Prataap snacks is very popular among kids..

The product has nothing much going for it in terms of wholesomeness as its made of wheat flour and deep fried in an unspecified edible vegetable oil.

The foodnetindia rating for this product :-

foodnetindia safety rating : 3 – (On a scale of 1 to 10 from very unsafe to very safe)

Deep fried snacks such as these are high in oxidized PUFA from heated vegetable oils and high in salt content which are a deadly duo. This not a good combination for  kids or adults as this is a gateway to lifestyle diseases.

foodnetindia wholesomeness rating: 3 – (On a scale of 1 to 10 from very unbalanced nutrition profile to excellent nutrition profile)

The product contains a starchy base of wheat flour and tapioca starch which is deep fried in an unspecified vegetable oil.  This product must not be used as a meal replacement and we believe that it does not belong in a healthy, balanced meal plan, except in very small quantities.

Ingredients of concern in Diamond Wheels-Tomato ketchup Flavour

Salt

High sodium diets have been known to be the cause of high blood pressure, heart disease, etc. The recommended daily intake of salt is between 1-3 grams.

Edible Vegetable Oil

This food product does not specify which edible vegetable oil has been used. We believe that it is not responsible behaviour for a brand to avoid clearly stating what ingredients have been used.

Certain vegetable oils contain very large amounts of biologically active fats called Omega-6 polyunsaturated fatty acids, which could be harmful in excess. Excess polyunsaturated fats may react with oxygen and oxidised Omega-6 fats can damage body functions and perhaps even vital structures like DNA. In addition, consumers need clear information about the type of vegetable oil used, so that they can take action to maintain a healthy balance between Omega-3 and Omega-6 fatty acid consumption.

Added Flavours

We believe that it is irresponsible for a brand to not write the chemical names and quantities of added flavoring substances or colors. In this case, the brand fails to mention the names or quantities of the flavors added.

Other ingredients that are in the product but not a major source of concern in our opinion are:

  • Wheat flour
  • Tapioca Starch
  • *Spices and Condiments: Dehydrated Onion Powder, Red Chilli Powder, Garlic Powder
  • Tomato Powder (0.4%)
  • Acidity Regulator: INS 330 & INS 296
  • Corn Starch

 


Disclaimer – The information on this website is not intended to replace a one-on-one relationship with a qualified health care professional and is not intended as medical advice. It is intended as a sharing of knowledge and information. foodnetindia encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional.

The ingredients list of the product may have changed since this page was published. Consumers are encouraged to read warnings, labels, ingredient lists, etc.

Replies, if any, from the brand, will be published here ‘As is’