Ching’s Hot Garlic Instant Noodles







wheat Flour,

Refined Palm Oil,


Potassium Chloride (Gelling Agent, E508),

Wheat Gluten,

Sodium Polyphosphate (Emulsifying Agent, E452(I)),

Potassium Carbonate (Acidity Regulator, E501(I)),

Sodium Hydrogen Carbonate (Raising Agent, E500(I)),

Tertiary Butylhydroquinone (Antioxidant, E319)

Seasoning mix

Garlic Powder (27%),


Mixed  Spices 11% ( Chilli , Ginger, Onion, Pepper, Turmeric),

Dehydrated Garlic Bits (11%),

Tomato Powder,

Corn flour,


Disodium 5′-Guanylate,

Disodium 5′-Inosinate (flavor Enhancers, E672, E631),

Dehydrated Vegetables 2% (Carrot, Parsley),

Soy Sauce Powder (Soybean, Wheat, Salt ),

Silicon Dioxide (Anticaking Agent, E551),

Citric Acid (Acidifying Agent, E330),

Sunflower Oil.

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